Dynavest Food Industries Sdn Bhd was established in 2009 and begins its operation in 2012. The company has its head office in Singapore, Mua Hin Group which was founded in 1977 and has involved in poultry business for more than 35 years.

The principal activities of the company are providing service in duck slaughtering and producing frozen whole duck, duck parts and edible offal which are supplied to local markets as well as future export markets. The installation of advanced machinery from Bayle, France in the processing plant enables the production of 8,000 to 10,000 frozen ducks per day and the products are kept in good cold storage facility with the capacity of 2000 tons. 

The operation of the company follows strict practices of food hygiene and safety through the implementation of QAP (Quality Assurance Program) and HACCP System which are certified with VHM (Veterinary Health Mark) by Department of Veterinary Service Malaysia. Besides, the products are processed according to Islamic Law and certified  with  MS 1500 : 2009 (HALAL) by Department of Islamic Development Malaysia. 

In addition to duck processing, the company also operates facility in feed mixing, egg hatching and duck farming which are also operated with good practices of food hygiene and safety. Thus, good quality of feed together with good farming system ensures the production of high quality duck meats to the customers with reasonable price.